Losing weight in spite of myself.
The result of all this? Painfully slow progress (About 20 lbs in 10 months). But it IS progress and like the little engine that could I keep on trying in my rebellious way. I have no intention of quitting. This is by far the longest sustained weight loss effort I've ever made in my life. Successful I think, because for the first in my life I've done this MY way--which I've discovered, involves a lot of pizza and restaraunt food. I'm convinced this is the only way to lose weight. For me it must be MY way. For you it MUST be YOUR way. Not weight watcher's way, not your doctor's way, but YOUR way. Any plan or idea I use is only a tool.
The latest plan to lose weight my way began on Oct 29, 2013. It really is my own crazy plan. As you'll see if you read that post. I've implemented the best ideas of all sorts of eating plans and thrown out the scale. A couple of months in and I'm definitely healthier. I'm actually enjoying myself. I won't weigh until April 1, 2014, so I'll see then if this works the way I hope it will.
There is no magic weight loss bullet. But there IS a great deal of magic in the discovery of what I can happily live with (very different from what weight watchers tells me I can happily live with) and still have the body and health I want.
Good luck to all of us on this journey. It's quite a trip!
Friday, June 28, 2013
Still down
Today we're going on the ward campout and I really feel as though I can have whatever I want and still be ok. I'm not going to freak out over each calorie--I'm eating to leave myself a good 1000-1200 cal for dinner and I doubt I'll eat much more than that. That still means a good breakfast and lunch for me too. Here's today's happy non-weight watchers menu.
Breakfast--1 serving oatmeal with a whole apple and cinnamon
2 slices bacon
milk--about a cup 1%
juice--diet--almost no calories.
Snack--banana
Lunch
2 homemade pieroshis (meat turnovers)
yogurt to dip the turnovers
a thick slice of cheddar cheese
a large helping of peas
10 olives
apple sticks--this is junk food tastes kind of like apple jacks but you get a whole lot (38 sticks) for just 110 calories
Diet fresca
Dinner
2 hotdogs with all the toppings
Baked Lays
chip dip (fat free sourcream with onion soup mix)
1 or 2 smores
The ward is fixing breakfast for us tomorrow. No doubt it will be heavy, but who cares? I'll try to be moderate, but if I can't manage it, I'll adjust the rest of the day or exercise, or simply get right back on track with lunch.
Thursday, June 27, 2013
The plan du jour
I think if nothing else, I've learned to respect the process of weight-loss. I can't focus on it too much or too little. Personally, I can't (don't want to) move very fast. But I DO want to move. I've put back almost all the weight I so laboriously lost on weight watchers. Never again. Meaning--never again will I diet like that and do that to my body.
My current idea is to simply lose TWO pounds a MONTH--not a week, a MONTH. If I lose more, great. If I lose the two pounds I will celebrate--weirdly enough by getting some kind of a food that I want. I know you're not supposed to reward yourself with food. But food is truly motivating for me, and I think most diet rules are flat out wrong anyway. The idea is that I'm learning to control food. So, why not? If I make goal this month, I'm ordering some Mama Crimin's cookies. They're supposed to be amazing. It's interesting to note that I could not have done this plan 5 years ago. I didn't have enough respect for the amount of effort even 2 pounds takes, and I would have eaten everything I wanted and then tried to lose it in the last week. That may have even sort of worked when I was younger, but not anymore. I think if I put out a good effort on most days--not a perfect effort necessarily, not a weight watchers level of restriction, but a good effort I can do it.
I'm keeping my calories between 1500 and 2200 and exercising. Most days I hit around 2,000. So far, in June I'm down 4 pounds! The funny thing is that I often feel physically the way I did on weight watchers. I'm usually good and hungry for meals and I have that light feeling, but I haven't felt deprived at all because I really am eating what I want and even the portions I want. Happily, my body really dosen't even want much more than 2000 cal. What IS different is the stupid grazing between meals, giant bowls of ice-cream, large amounts of cheese and popcorn for no reason. If there IS reason---ie: I WANT it. Then I seem to have a large enough calorie range to accomodate that. Also, I haven't worried too much about celebrations--we had a luau at work--I ate whatever I wanted. Last night I was starving and light headed--we went to Zuppas, and I had what I wanted. The fourth of July is coming up and that means fried chicken and pie of course. I feel happy that I can enjoy these things. Four pounds down, it's a good start. The goal for June is 198. I'm getting my mouth ready for Mamma Crimins.
Thursday, April 25, 2013
Balance
The trick is going to be to find balance. I can't quit eating cold turkey. And when I'm hungry, it's difficult to make good decisions about what my body needs as opposed to what my mind wants. The solution there is advance planning. Overall though, I think the real solution is going to be finding that balance between what I want, what I need, what is simply bad habit, what is nutritional. I want to be conscious of my decisions, but not too much so because that's out of balance too.
I also like the simple idea of moving toward my goal or away from it. Catherine told me of a missionary who had to lose X number of pounds before they would allow him to go, he did it too. She described one day when everyone else had their Wendy's hamburger, and this young man had a turkey sub. These kinds of things are so hard for me to treat normally---I bet the other kids eating Wendy's were thin. Why didn't this poor guy get to eat a hamburger?
Okay, think this through. EVERY person who ate a burger and fries that day was moving AWAY from being a healthy person. If the others were thin, it's because they usually make better decisions. This missionary had made too many poor food decisions which is why he was fat, but he still gets to make the SAME choice. He could have eaten the burger and fries too, and it would have slowed his weight loss down. He made a different choice and it moved him in the right direction. I have to remember that I'M NOT BEING PUNISHED. I am in exactly the same boat as everyone else. I make good choices, I move toward good health, I make poor choices, I move toward poor health. I'm overweight, which means I've made too many poor choices, so I need to make EXTRA good choices to compensate for the poor choices in the past. That thought helps with deprivation thinking.
Today is tough because it's the distinguished professor reception which means my all time favorite--appetizers. However, I've been eating a lot of cheese lately, so hopefully at least the cheese won't seem so special to me.
Here's todays food:
Breakfast: 2 crepes, diet juice. NORMAL
Snack: cake. Thinking--good (I knew I didn't need cake, but was trying to act "normally" and had 1/2 a slice). Result: POOR
Snack: Grapes and cheese. Thinking GOOD (pre-planned and made at home so I could go heavy on the grapes and light on the cheese) Result: NORMAL
Lunch: 6 inch roast beef sub. and baked chips. NORMAL
Dinner: Have hopes of some control. Will eat banana just before going. Thinking: POOR--sure the banana is a good idea, but I get waaaaayyy too excited about stuff like this. I don't think thin people obsess as much as I do.
Monday, April 22, 2013
Uh boy
Breakfast--Normal--was a little hungry.
A thin bun with veggie cream cheese spread
Banana
milk
Snack---Poor, because I wasn't hungry AND it was heavy on calories
small pouch of Scooby-doo fruit snacks
sleeve of chili-habanero almonds
Lunch--Normal--ish. I felt the amounts were more or less appropriate, but since I still wasn't hungry I probably would have been happy with 1/2.
Sandwich--white roll, sausage (leftover from C farewell), cheese and spinach.
Deli olives--about 8 or 9. honey dew and watermelon chunks tomato soup--literally just a few sips because I was full. a few bites of dark chocolate.
Hopefully normal Dinner tonight will be fajitas for Catherine. Not a bad choice diet-wise. We have a lot of goodies at home though and I'm not willing to deny myself anything today. I think my best bet will be to make a determined effort to not graze, and not eat two fajitas, if I'm already full with just one. And I can drink water.
Exercise---at the moment on unwilling hold. My knee is out. So I haven't been walking, but it's not by choice.
Monday, March 18, 2013
keeping track
Sunday, March 17, 2013
cheesecake factory
Yesterday we went to the cheesecake factory. There's really no excuse for the cheesecake factory--it's all deadly. But I had it in mind and ate very reasonably for breakfast and lunch. I didn't go out of my way to overstuff at the factory, but I did have exactly what I wanted. Today is St. Patrick's day and we have shepherd's pie and rich brownies that I made for the missionaries who aren't coming after all. I sitll have at least half of last night's cheesecake--BUT since I want those brownies, the cheesecake can wait.